Salmon Skin Roll Avocado
Crispy salmon skin and creamy avocado wrapped in seasoned rice and nori deliver bold flavor in every bite.
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Salami Cream Cheese Spinach
Creamy cheese and spinach wrapped in savory salami, chilled for a tasty snack or easy appetizer.
Volcano Roll Spicy Broiled Sushi
Layers of seafood, spicy mayo, and sushi rice are broiled for bold flavor and dramatic presentation.
Blueberry Smoothie Bowl Vegan
Blueberry smoothie blended with banana, topped with granola and coconut, makes a vibrant vegan breakfast.
Açaí Bowls Berry Yogurt Easy
Whip up creamy acai bowls with berries and yogurt in minutes, then top with your favorite fruits, granola, and seeds.
Banana Bread Sesame Seed Crust
Moist banana bread with a sesame seed crust, kissed with ginger and maple. Vegan and sourdough adaptations offered.
Sourdough Scone Berries Lemon
Flaky sourdough scones studded with berries and finished with a vibrant lemon glaze. Vegan adaptable treat.
Blueberry Coffee Cake Cinnamon Oat
Moist blueberry cake with lemon zest and cinnamon, topped with a crunchy oat streusel for sweet mornings.
Sourdough English Muffins
Tangy, soft English muffins with signature texture—cooked on the stovetop after slow overnight rise. No yeast required.