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Juicy chicken with pineapple, barbecue sauce, bacon, and cheese—perfect blend of sweet, smoky, and savory in one dish.

Salmon fillets filled with savory spinach, feta, and sun-dried tomatoes for a bright, healthy dinner.

Mediterranean-style skillet with chicken, lemon rice, tomatoes, chickpeas, and feta for vibrant, fresh flavor.

Tender beans, kale and olives in savory broth ladled over crisp garlic toast. Simple, cozy and deeply flavorful.

Tangy sourdough with rosemary, olives, and roasted garlic. Crunchy exterior, aromatic and flavorful inside.

Quick, fluffy pancakes made with sourdough starter. Enjoy with optional maple banana pecan topping.

Satisfying tempeh with sauerkraut, melty cheese, and zesty sauce on toasted rye for a hearty sandwich.

Tender eggplant, vibrant spinach, and basil-infused arugula pesto meld in this crowd-pleasing vegetarian layered bake.

Crisp bok choy meets tangy ponzu and sesame, creating a bold, healthy side full of vibrant flavors.